Wednesday, March 12, 2014

rich in spirit

metallic baby blue - almost like a silver with a tint of blue

Tuesday, March 11, 2014

Chicken noodle soup

It sucks to be sick on a day off, but since I'm home, I get to take my time and make soup the long way even though heating up a can would have been easier.  I am not sure if this is the proper way to make soup but here is what I did: sautéed chopped up veggies and chicken with oregano, then added water and after that boils,  added the star pasta.  Boiled for another 5 minutes or so then seasoned with salt and pepper.  Really wasn't that complicated, just time consuming.  But it's a nice distraction from my achy throat.